CLASSES AND FOOD EVENTS IN SOUTH FLORIDA THROUGH OCT. 3
Publix’s Apron’s Cooking School in Boca Raton announced last week that Mario Batali, celeb Italian chef, will give a demo and appear at a book signing Dec. 10 there. Reservations are $100 and are being taken this week — class size is limited, so sign up now if you want to get in on it. Here’s the link.
Cooks, Abacoa Town Center, 1209 Main St., #101, Jupiter. For information or reservations, call (561) 429-8020. www.abacoacooks.com
- Saturday, September 19: Hands-on class – Kids Weekend Cooking Class: Asian: Dumplings: 11 a.m. – 1 p.m., $35.
Publix Apron’s Cooking School, 5050 Champion Blvd., Boca Raton. For information or reservations, call 561-994-4883 or www.publix.com/aprons/schools/Boca/Home.do
- Wednesday, September 16: Demo-technique class – This Little Piggy: 6:30 p.m., $45.
- Thursday, September 17: Hands-on class – Seafood Around the World: 6 p.m., $50.
- Friday, September 18: Demo-technique class – So You Think You Can Cook: 6:30 p.m., $40.
- Saturday, September 19: Demo-technique class – Celebrity Chef Rosario Del Nero: 6:30 p.m., $40.
Whole Foods Market Boca Raton, 1400 Glades Rd., Boca Raton. Call (561) 447-0000; www.WholeFoods.com
- Wednesday, September 16: Demo-technique class – Abby’s Kitchen Creations: Mexico: 7-8 p.m., $5. Pre-registration required.
Whole Foods Market Wellington, 2635 S.R. 7, Wellington. Call (561) 904-4000; www.WholeFoods.com
- Wednesday, September 16: Hands-on class – New Kids Cooking! Ages 6 and up: 4:30-5:45 p.m., Free. Registration required.
- Thursday, September 17: Demo-technique class – Gluten Free Cooking: 6:30 p.m., Free. Pre-registration required.
Week of September 20:
Cooks, Abacoa Town Center, 1209 Main St., #101, Jupiter. For information or reservations, call (561) 429-8020. www.abacoacooks.com
- Sunday, September 20: Hands-on class – Kids Weekend Cooking Class: Baking: Quick Breads: 11 a.m. – 1 p.m., $35.
- Saturday, September 26: Hands-on class – Kids Weekend Cooking Class: International: Greece: 11 a.m. – 1 p.m., $35.
Publix Apron’s Cooking School, 5050 Champion Blvd., Boca Raton. For information or reservations, call 561-994-4883 or www.publix.com/aprons/schools/Boca/Home.do
- Sunday, September 20: Teens class – Teens Cook Dinner: 4 p.m., $35.
- Wednesday, September 23: Demo-technique class/pairing topics – Frank Gentile, owner and co-founder of Vintwood International: 6:30 p.m., $45.
- Thursday, September 24: Hands-on class – Not Your Average Pasta: 6 p.m., $40.
- Friday, September 25: Demo-technique class – Regions We Love – Italy!: 6:30 p.m., $40.
- Saturday, September 26: Demo-technique class – My Story in a Menu: 6:30 p.m., $40.
Whole Foods Market Boca Raton, 1400 Glades Rd., Boca Raton. Call (561) 447-0000; www.WholeFoods.com
- Monday, September 21: Simply Vegan: Brunch: 7-8 p.m., $5. Pre-registration required.
- Thursday, September 24: Spanish Wine & Cheese Sampling in the Specialty Department: 5:30-7:30 p.m., Free.
- Friday, September 25: So You Think You Can Taste Wine Class: 6:30-8 p.m., $10. Pre-registration required.
- Saturday, September 26: Kids’ Club: Taste of the Seasons: 10-11 a.m., Free. Pre-registration required.
Whole Foods Market Wellington, 2635 S.R. 7, Wellington. Call (561) 904-4000; www.WholeFoods.com
- Thursday, September 24: Demo-technique class – Modern Italian Dining: 7 p.m., $35/person. Pre-registration required.
- Friday, September 25: Wine Lovers Tasting!: 6-8 p.m., $10 donation/person. Registration required.
Week of September 27:
Cooks, Abacoa Town Center, 1209 Main St., #101, Jupiter. For information or reservations, call (561) 429-8020. www.abacoacooks.com
- Sunday, September 27: Hands-on class – Kids Weekend Cooking Class: Italian: Gnocchi: 11 a.m. – 1 p.m., $35.
- Saturday, October 3: Hands-on class – Kids Weekend Cooking Class: Mexican: Advanced: 11 a.m. – 1 p.m., $35.
Publix Apron’s Cooking School, 5050 Champion Blvd., Boca Raton. For information or reservations, call 561-994-4883 or www.publix.com/aprons/schools/Boca/Home.do
- Sunday, September 27: Hands-on class – Fireside Favorites Brunch: 11 a.m., $35.
- Wednesday, September 30: Demo-technique class – Flavors of Galo: 6:30 p.m., $40.
- Thursday, October 1: Hands-on class – Basic Knife Skills: 6 p.m., $50.
- Friday, October 2: Hands-on class – Couples Cooking – A Wok of Art: 6 p.m., $80 per couple.
- Saturday, October 3: Hands-on class – Pastry, Mousse, and Cream: 10 a.m., $35.
- Saturday, October 3: Demo-technique class – Wine Lovers Dinner Party: 6:30 p.m., $45.
Whole Foods Market Wellington, 2635 S.R. 7, Wellington. Call (561) 904-4000; www.WholeFoods.com
- Tuesday, September 29: Hands-on class – Kids Cooking Series for ages 10-1/2 to 17 years: First of a six-week series. 4:30-5:45 p.m., $85.
- Wednesday, September 29: Hands-on class – Kids Cooking Series for ages 10-1/2 to 17 years: First of a six-week series. 5:30-6:45 p.m., $85.
AREA GREEN MARKETS
Editor’s note: Next month, the markets open again. We’ll have a complete list of opening dates here as soon as we get the information.
Saturday markets:
Fort Pierce Market, 8 a.m.-noon, Saturdays at East Orange Avenue along the waterway (Melody Lane and Riverside Drive). Call: (772) 940-1145. www.ftpiercefarmersmarket.com
Jupiter – Abacoa Town Center Off Season Mini Green Market, 9 a.m.-1 p.m., Saturdays, Crescent and Town Center drives in Abacoa Town Center, Jupiter. Call: (561) 756-3600. www.abacoatowncenter.com/
Sunday markets:
Stuart Market, 9 a.m.-1 p.m., Sundays year round, city hall parking lot, Stuart. Parking available at city hall lot. Call: (772) 528-8900.www.localharvest.org/farmers-markets/M23853
To have your South Florida food event listed on our calendar, send it by email to eatbeatcalendar@gmail.com. Items are due two weeks prior to the event and must include a contact phone number.
Related posts:





0 responses so far ↓
There are no comments yet...Kick things off by filling out the form below.
Leave a Comment