Jan Norris: Food and Florida

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EatBeat: Calendar

December 2nd, 2008 · No Comments

COOKING CLASSES, FOOD EVENTS, MARKETS – Dec. 1-14

Get in on area classes for party hors d’oeuvres, fall dinners, and let the kids make gingerbread houses. Check out the list of offerings in the EatBeat calendar. Did we miss your event? Read to the end to find out how to submit your cooking classes or special dinners.

 

WEEK OF DEC. 1

Tuesday, Dec. 2:

Thursday, Dec. 4:

  • Demo technique class – Mushrooms 101: Fungus Among Us; 6:30 p.m., $40. Publix Apron’s Cooking School, 5050 Champion Blvd., Boca Raton. Call 561-994-4883 or www.publix.com/aprons/schools/Boca/Home.do
  • Demo class with meal – Christmas champagne brunch; 6-8 p.m. Robb & Stucky Culinary Center, 4001 Design Center Dr., Palm Beach Gardens. Call (866) 206-3840.

Friday, Dec. 5:

Saturday, Dec. 6:

  • Hands-on class – Chocolate Fantasy; 10 a.m., $125. Florida Culinary Institute, 2400 Metrocenter Blvd., West Palm Beach. Call (561) 712-3429.
  • Kid’s class – Gingerbread Houses; 10 a.m., $45. Publix Apron’s Cooking School, 5050 Champion Blvd., Boca Raton. Call 561-994-4883 or www.publix.com/aprons/schools/Boca/Home.do
  • Hands-on class – Party Hors d’oeuvres; 10 a.m., $125. Florida Culinary Institute, 2400 Metrocenter Blvd., West Palm Beach. Call (561) 712-3429.
  • Wine dinner – Cline Cellars; 7-10 p.m., $75. Four-course dinner prepared by chef Christian Mailloux. Robb & Stucky Culinary Center, 4001 Design Center Dr., Palm Beach Gardens. Call (866) 206-3840.

WEEK OF DEC. 8

Monday, Dec. 8:

Tuesday, Dec. 9:

  • Demo technique class – Holiday Brunch; 6:30 p.m., $35. Publix Apron’s Cooking School, 5050 Champion Blvd., Boca Raton. Call 561-994-4883 or www.publix.com/aprons/schools/Boca/Home.do
  • Holiday Hors d’oeuvres; 6-8 p.m., $40. Robb & Stucky Culinary Center, 4001 Design Center Drive, Palm Beach Gardens. Call 866-206-3840 or www.RobbStucky.com

Wednesday, Dec. 10:

Thursday, Dec. 11:

  • Hands-on class – Fancy Cookies To Go; 10:00 a.m., $40. Publix Apron’s Cooking School, 5050 Champion Blvd., Boca Raton. Call 561-994-4883 or www.publix.com/aprons/schools/Boca/Home.do
  • Demo technique class – All About Garlic; 6:30 p.m., $35. Publix Apron’s Cooking School, 5050 Champion Blvd., Boca Raton. Call 561-994-4883 or www.publix.com/aprons/schools/Boca/Home.do
  • Hands-on class – Holiday Cookies and Edible Ornaments; 12-2 p.m., $50. Robb & Stucky Culinary Center, 4001 Design Center Drive, Palm Beach Gardens. Call 866-206-3840 or www.RobbStucky.com
  • Slow Food Glades to Coast Chapter – Convivium Holiday Dinner, 6;30 p.m. $125. Café Boulud, Palm Beach. (561) 655-6060 for information.

Friday, Dec. 12:

  • Demo technique class – Celebrity Chef: Ingrid Hoffman; 6:30 p.m.; Book Signing 5-6 p.m., $75. Publix Apron’s Cooking School, 5050 Champion Blvd., Boca Raton. Call 561-994-4883 or www.publix.com/aprons/schools/Boca/Home.do

Saturday, Dec. 13:

  • Demo technique class – Holiday Brunch; 10 a.m., $35. Publix Apron’s Cooking School, 5050 Champion Blvd., Boca Raton. Call 561-994-4883 or www.publix.com/aprons/schools/Boca/Home.do
  • Demo technique class – Bourbon Street; 6:30 p.m., $35. Publix Apron’s Cooking School, 5050 Champion Blvd., Boca Raton. Call 561-994-4883 or www.publix.com/aprons/schools/Boca/Home.do
  • Kids class — Cookie Exchange; 11 a.m.-12:30 p.m., $15. Whole Foods Market, 11701 Lake victoria Gardens Ave., Palm Beach Gardens. Call 561-691-8550.

Sunday, Dec. 14:

Monday, Dec. 15:

AREA GREEN MARKETS:

Area greenmarkets run fall through spring; check with the markets in spring to verify closing dates. 

Saturday markets:

  • West Palm Beach Green Market, 8 a.m.-1 p.m. Saturdays, at Second Street and Narcissus Avenue. Variety of raw and prepared foods, plants and gift items. Free parking in Banyan Street Garage during market hours. Runs through April. Call: (561) 822-1515. Web: www.wpb.org/greenmarket
  • Delray GreenMarket, 8 a.m.-1 p.m., Saturdays through May 16, Pineapple Grove on N.E. Second Avenue, just east of Old School Square in the parking lot, Delray Beach. Cupcakes, foods, animal treats, plants, more. Call: (561) 276-7511. www.delraycra.org. 
  • Boca Raton GreenMarket, 8 a.m. – 1 p.m. Saturdays through April/May, South Federal Highway in the southwest parking lot of Royal Palm Plaza. Parking is located adjacent to the GreenMarket vendor site. Call: (561) 358-6875. 
  • Fort Pierce Market, 8 a.m.-noon, Saturdays at East Orange Avenue along the waterway (Melody Lane and Riverside Drive). Call: (772) 940-1145. 
  • Boynton Beach — Ocean Avenue Green Market, 8 a.m.-1 p.m., Saturdays until early May, the Schoolhouse Children’s Museum campus, 129 E. Ocean Ave., Boynton Beach. Market organizer Sherry Johnson is looking for new vendors to join the market including those selling baked goods, fruits, coffee, flowers and specialty foods. Call: (561) 752-8598. 
  • Jupiter — Abacoa Town Center Green Market, 9 a.m.-1 p.m., Saturdays, Crescent and Town Center drives in Abacoa Town Center, Jupiter. Call: (561) 756-3600. 

Sunday markets: 

  • Palm Beach Gardens‘ Taste Of The Gardens Green Market, 8 a.m.-1 p.m., Sundays, City Complex, Military Trail at Burns Road, Palm Beach Gardens. Call: (561) 722-6435. www.pbgfl.com
  • Stuart Market, 9 a.m.-1 p.m., Sundays, city hall parking lot, Stuart. Parking available at city hall lot. Call: (772) 528-8900. 

To have your South Florida food event listed on our calendar, send it by email to eatbeatcalendar@gmail.com. Items are due two weeks prior to the event and must include a contact phone number.

Tags: Calendar: SoFla Food Events

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