Jan Norris: Food and Florida

Many thanks to Carol Bernstein, a cooking friend, for reviving this easy-peasy cake – so easy to make with youngsters! All you need is: 1 pint of full-fat, full-sugar ice cream 1-1/2 cups self rising flour Mix flour and ice cream with mixer, pour into greased and floured 5-1/2 x 9 x 3-inch loaf pan, […]

[Read more →]

Who wants to be a slave to the kitchen on Christmas morning? You’ve probably stayed up late wrapping, baking or putting toys together ala Santa. So cooking a meal for a host of people the next morning when you should be relaxing in that new robe or enjoying the new flatscreen is over the top. […]

[Read more →]

Munching our way through four categories of cookies, we judges at the South Florida Fairgrounds Holiday Cookie Contest were having a tough time deciding on the ultimate winner. There could be only one – yet several were in contention for Best Cookie at the Yesteryear Village holiday event. Mary Beth Mudrick of Mary Beth’s Baked […]

[Read more →]