Editor’s note: The day after this post appeared, Bobbi Sue Bar-B-Que in downtown West Palm Beach closed. They will not open for Mother’s Day brunch. Happy Mother’s Day to all theĀ moms out there. Now, let’s cut to the chase. Here’s a list of Mother’s Day specials and brunches that happening in and around Palm [...]
Entries Tagged as 'Brunch and Breakfast'
Where to Eat for Mother’s Day, 2013, in the Palm Beach County Area
May 7th, 2013 · No Comments
Tags: Brunch and Breakfast · Holiday cooking · Talking Tables · The Eat Beat: Restaurant News
EatBeat: Easter Brunches in Broward and Palm Beach County Area 2013
March 30th, 2013 · No Comments
The first of the big brunches kicks off this weekend with Easter brunch Sunday, March 31. Here are some restaurants offering brunches for Easter Sunday. Call or go online for reservations, or confirmation and details of menus, times and prices. Note that many other restaurants are offering specials this day; we didn’t list ala carte [...]
Tags: Brunch and Breakfast · Holiday cooking · The Eat Beat: Restaurant News
Recipes: Make-Ahead Christmas Brunch Casseroles – or Stratas
December 23rd, 2012 · No Comments
Who wants to be a slave to the kitchen on Christmas morning? You’ve probably stayed up late wrapping, baking or putting toys together ala Santa. So cooking a meal for a host of people the next morning when you should be relaxing in that new robe or enjoying the new flatscreen is over the top. [...]
Tags: Baking: Cheap therapy · Brunch and Breakfast · Holiday cooking
Sunday Brunch – and Sometimes Saturday Brunch – in Palm Beach County
November 25th, 2012 · No Comments
Other than the Thanksgiving Day planner, where to eat brunch in Palm Beach County lists are among the most popular on my site. For Easter and the all-important Mother’s Day brunch, these are crucial to my readers. But the weekend of Thanksgiving is also high time for brunch out – with visiting family and friends [...]
Tags: Brunch and Breakfast
Play With Your Food: Vegetable Tart Presentation
August 21st, 2012 · 4 Comments
Turn thin (operative word) strips of carrots, eggplant and zucchini into this beauty with an herbed custard (quiche) base in a tart shell. Add onions, chopped pepper and herbs to the egg mixture; arrange the strips in a pastry shell and pour liquid over all. Bake at 325 till custard sets and veggies are tender. [...]



