Today in the World of Food

Entries Tagged as 'Today in the World of Food'

Calendar of South Florida’s Hottest Chefs – You Probably Have Eaten with a Few

August 23rd, 2010 · No Comments

Calendar features top talent from South Florida restaurants and dining certificates worth $300.

No Corkscrew? No Problem – Just Use a Shoe

August 18th, 2010 · 3 Comments

We’ve all been there – with a nice bottle of wine, a loaf of bread and some thou beside us in a wilderness – or urban area – with no corkscrew in sight.
Here’s a lesson in opening a wine bottle using a shoe. The tricks are:
a) Have a hard-soled shoe – a tennis shoe won’t [...]

EatBeat: Question of the Day – What Do You Tip an IPad Sommelier?

July 15th, 2010 · No Comments

Check out my story today on the New Times Clean Plate Charlie Blog about the new IPad sommelier program at the Naples Tomato restaurant.
It’s a good look at how technology is being used in restaurants and “interaction” is now a key word in dining.
Look for more of these applications to appear as the techy generation [...]

EatBeat: World of Beer Opens in Coconut Creek Today with Cookout and Freebies

July 6th, 2010 · No Comments

World of Beer, a Tampa-based bar with all things craft on tap and in the case, opens today in the Promenade in Coconut Creek. A cookout, giveaways, beer samples and live music are planned.
No Clydesdales in sight
What sets it apart from other bars? The focus on craft and boutique brews that come from small batches [...]