Jan Norris: Food and Florida

Food, Restaurants, Recipes and Pre-Disney Florida

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Entries Tagged as 'Recipes: What’s Cooking!'

Did You Miss the Pillsbury Bake-Off Winner? Peanutty Pie Crust Clusters Won $1 Million

December 22nd, 2014 · 1 Comment

The 47th Pillsbury Bake-Off, reformatted from decades of traditions to allow America at large to judge the winner, announced the million-dollar winner Dec. 3. The contest, held in Nashville this year, culminated with the four finalists chosen at the event, and the $1 million winner announced on TV’s The Chew. Beth Royals of Virginia won […]

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Tags: Holiday cooking · Recipes: What's Cooking!

Vegan Pumpkin Pecan Pie and Vegan Pie Crust Recipe Uses Tofu and Palm Oil Shortening

November 16th, 2012 · No Comments

Not everyone eats dairy or eggs at Thanksgiving – but avoiding them in desserts can be tricky. I was talking to my friend Sally Stilley, of Snapper’s restaurant in Boynton Beach last night. She usesĀ  water-and-flax seed mix for the egg equivalent (about the same amount in weight once soaked) and almond milk for the […]

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Tags: Holiday cooking · Recipes: What's Cooking!

Recipe: Andy Trousdale’s Pumpkin Chowder from Le Bistro Cooking Class

November 6th, 2012 · 1 Comment

Andy Trousdale, chef/owner of Le Bistro in Lighthouse Point, FL, sent along a consumer tip to South Florida cooks: Aldi’s supermarket has whole pumpkins for 25 cents each – at least that was today. I’d buy a dozen were I there, and roast them, then freeze the puree made from them for later this month. […]

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Tags: Holiday cooking · Recipes: What's Cooking! · What I'm cooking