Jan Norris: Food and Florida

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EatBeat: Allen Susser’s Burger Bar in Palm Beach Gardens a Prototype for Chain

November 14th, 2011 · 6 Comments

Susser

(Ed’s note: Updated, Nov. 15)

Celeb chef and original Mango Gang member Allen Susser has opened a second Burger Bar in Palm Beach Gardens along with restaurant Realtor Tom Prakas and developers George and Lee Heaton. The original is in the Fort Lauderdale Airport, a small version of the new one.

The group plans to open several based on the new prototype where the chef’s staff is serving up a gourmet version of a burger conceived by Susser, an acclaimed Miami chef and James Beard Award winner.

“The burgers are coming out nice,” he said in a phone conversation after the soft opening. It’s a cross between a gastropub and a burger bar, Allen said. “The focus of the menu is on burgers, but the atmosphere is modern industrial with a big full bar.”

A full bar is set in an interior of blacks and lipstick reds, designed by Sterling Kenan, who also designed Palm Beach’s Buccan.

Along with the handformed burgers made from a blend of shortrib, brisket and chuck cuts, Susser has a number of signature items on the menu. “I have the stone crab chowder, conch fritters with a spicy mango sauce, pork belly sliders with mango jam and a shrimp slider on the menu.”

His favorite burger is the Coastal turkey burger. “It’s great – it’s got provolone cheese and turkey bacon with homemade pickles. We do all our pickles in house,” he said.

Sides include three varieties of fries – handcut with sea salt; truffle fries with truffle oil, and Parmesan cheese, and tarragon vinegar fries. “I love tarragon vinegar and these are killer,” he said.

Other sides include griddled pecan broccoli and a Vidalia onion tower with secret sauce.

The novelty special here is the $25 Gold Leaf Burger – a specialty burger topped with edible 23 carat gold. Proceeds from the Gold Leaf Burger will go to local and national hunger relief charities.

“The maharajas of old India used to put gold and silver on their food. It’s not new – but it’s fun. And it’s for charity,” Allen said.

Not just beef

Buffalo, tuna, turkey and a vegetarian burger (portabello mushroom, zucchini, roasted pepper with chimichurri sauce) also are on the menu; with special touches like housemade mango ketchup, potato stix, and special sauces to liven things up.

Desserts are reminiscent of Allen’s Taste in Delray Beach: homemade s’mores, a classic three-scoop banana split, red velvet cupcakes and bread pudding with bourbon sauce.

Other Burger Bars are planned; the next one up will be in the Vero Beach Resort and Spa, scheduled for a spring 2012 opening.

Burger Bar by Chef Allen

4650 Donald Ross Rd., (Donald Ross Village), Palm Beach Gardens

561-630-4545

Open daily, 11:30 a.m. (NOTE: Open at 4 p.m. during soft opening until Nov. 17.)

Tags: The Eat Beat: Restaurant News

6 responses so far ↓

  • 1 Alfred // Nov 14, 2011 at 2:44 pm

    You didn’t mention that they didn’t open until 4 PM today.

  • 2 creed // Nov 22, 2011 at 11:34 am

    Just found out.. not open for lunch yet………. as of today. BUMMED! I was going to go there tomorrow.

  • 3 Jan Norris // Nov 22, 2011 at 12:26 pm

    Bummer! They said they would be open for lunch. Guess they’re holding off on that so far. I”ll note it to call first.

  • 4 Scott Simmons // Nov 28, 2011 at 1:20 pm

    They don’t appear to be open for lunch, at least not today.

  • 5 Scott Simmons // Nov 28, 2011 at 2:10 pm

    Just called — they will be opening at 11:30 a.m. for lunch as of Dec. 5.

  • 6 Al N. // Aug 15, 2012 at 4:29 pm

    I hear your booking entertainment.
    Book my Band ( CATEGORY 5 ) R&B / Blues Band ! Leave a message 1-772-335-0147.
    Hope to hear from you!
    Al

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