Yardbird's s'more - with housemade marshmallows. /photo by Betsy Cohen
I sent my friend Betsy Cohen, dessert blogger at DessertsRequired.com down to try Yardbird in Miami. Yardbird is a tern for a chicken in the South – the US region that chef Jeff McInnis calls home. A sign over the door that sums it up:
Yardbird's philosophy about fried chicken /photo by Betsy Cohen
Her report is glowing – about both food and desserts.
Read all about it here.
3 responses so far ↓
1 Patty O'Malley // Jun 26, 2012 at 9:02 am
Jan, I am a regular reader of yours and am now delighted to have been introduced to Betsy Cohen’s dessertsrequired.com. First of all her review is beautifully written and between your accolades and hers, I can’t wait to go there. In addition to that I am very impressed with her recipes. I am not noted for my baking prowess and I strongly suspect that between her step by step photos and explicit directions, there might be hope for me. Thank you for introducing me to a wonderful restaurant as well as to Betsy Cohen. Love what you write. Always look forward to reading what you have to say.
2 Carmen Delia // Jun 30, 2012 at 1:23 pm
Jan, thank you so much for referring us to an amazing Dessert website and for in turn introducing us to a restaurant that we had not heard of before. When we head back to Florida in the Fall, it will be a top priority on our list. Your site is, always, a joy to read. Thank you
3 Danny Klein // Jul 1, 2012 at 11:17 am
Restaurant sounds incredible as do the recipes on the dessertsrequired website. Can’t wait to try both.
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