Jan Norris: Food and Florida

Food, Restaurants, Recipes and Pre-Disney Florida

Jan Norris: Food and Florida header image 1

Where to Eat for Mother’s Day, 2013, in the Palm Beach County Area

May 7th, 2013 · 1 Comment

mother's day

Editor’s note: The day after this post appeared, Bobbi Sue Bar-B-Que in downtown West Palm Beach closed. They will not open for Mother’s Day brunch.

Happy Mother’s Day to all theĀ  moms out there. Now, let’s cut to the chase.

Here’s a list of Mother’s Day specials and brunches that happening in and around Palm Beach County. Call to check availability and most definitely make reservations. Prices do not reflect tax and tip or alcoholic beverages unless where noted.

Check back on this site as we will update this with others all week.

mothers day brunch pavilion grilleSouth County

The Addison: Two Camino Real, Boca Raton; 561-372-0598; theaddison.com

Brunch, 11 a.m.-3 p.m. (last seating). Buffet with stations. Live entertainment; setting is courtyard under signature banyan tree. $64.95; children under 12, half-price; under 3, free.

Bogart’s: in Cinemark Place Theater, 3200 Airport Road, Boca Raton; 561-544-3044; bogartsofboca.com

Brunch, Sunday, 10 a.m.-2:30 p.m, with special giveaways and raffle items. Setting in Premier level of movie theater. Ala carte pricing.

32 East, 32 E. Atlantic Ave., Delray Beach; 561-276-7868; 32east.com

Special 5-course Italian-themed dinner with wine pairings. One seating – 6:30 p.m. $110, dinner with wine; $70 for food only. Limited seating. Includes $30 voucher for next visit.

Sundy House, 106 S. Swinton Ave., Delray Beach; 561-272-5678; sundyhouse.com

Brunch, 2-hour seatings from 10:30 a.m. to 6 p.m. Courtyard and garden seating overlooking acclaimed botanical edible gardens. Chef Lindsay Autry cooks. $75 per person.

Pavilion Grille, 301 Yamato Road, Boca Raton; 561-912-0000; paviliongrille.com

Jazz brunch, 11 a.m.-2:30 p.m. Carving station, buffet; sundae bar. Live jazz. $42.95 adults; $19.95 kids 5-12.

Central County

Backyard Bar at the Hibiscus House, 213 S. Rosemary Ave., West Palm Beach; 561-339-2444

Brunch, 11 a.m.-3 p.m. Buffet. Tropical garden setting; sommelier on staff. $28.95 adults includes mimosa or bloody Mary; $15.95 children 12 and under.

Bistro Ten Zero One, at the West Palm Marriott, 1001 Okeechobee Blvd., West Palm Beach; 561-803-1908; bistro1001.com

Brunch, noon-5 p.m. Buffet with raw bar, carving stations, dessert bar. Restaurant inside hotel. $45 adults; $16.95 children 10 and under. Reservations through opentable.com or by phone.

Pistache, 101 Clemastis St.; 561-833-5090; pistachewpb.com

Brunch, 11 a.m.-5 p.m. Prix-fixe menu, $39. Complimentary Champagne cocktail. Sidewalk seating available; restaurant overlooks downtown fountains.

The Wine Dive, 319 N. Clematis, West Palm Beach; 561-318-8821; mywinedive.com

Brunch 10 a.m.-3 p.m. $10 bottomless bloody marys or mimosas. Ala carte.

Bobbi Sue Bar-B-Que, 223 Clematis St., 561-838-9099; facebook.com/bobbisuebbq

Kentucky Bourbon Brunch, 11:30 a.m.-3 p.m. Ala carte.

BB King’s Blues Club, CityPlace 550 S. Rosemary Ave., West Palm Beach; 561-420-8600; bbkinclubs.com

Brunch, noon to 4 p.m. Southern buffet with live entertainment. Adults, $24.99; $9.99 kids.

E.R. Bradley’s, 104 N. Clematis, West Palm Beach; 561-833-3520; erbradleys.com

Brunch, 8 a.m.-2 p.m. $16, with drink specials. Waterfront in West Palm Beach outdoors.

Cafe Boulud, in the Brazilian Court Hotel, 301 Australian Ave., Palm Beach; 561-655-6060. cafeboulud.com

Buffet brunch, 11 a.m.-3 p.m. Courtyard setting; carving board with turducken stuffed with foie gras and herbs, charcuterie and cheese selections. $68 adults; $36 kids 10 and under.

North County

3800 Ocean, in Marriott, 3800 Ocean Blvd., Singer Island; 561-340-1795; 3800oceanresraurant.com

Brunch, 9 a.m. to 3 p.m. Buffet with stations; seafood a focus. Ocean views. $48 adults; $16, children under 12.

PGA National Resort and Spa: 400 Avenue of the Champions, Palm Beach Gardens; 561-627-3111; pganational.com

Brunch at Ironwood Steak and Seafood, 11 a.m.-3 p.m. Setting indoors at steakhouse; notable wine list here. Specials at the spa. Ala carte.


Spoto’s Oyster Bar, 131 SW Flagler Ave., Stuart; 772-220-7772; spotos.com

Buffet brunch, 10:30 a.m. – 2:30 p.m. Stations and seafood; homemade desserts. Waterfront setting. $29.95 adults; $12.95 kids 10 and under.

Tags: Brunch and Breakfast · Holiday cooking · Talking Tables · The Eat Beat: Restaurant News

1 response so far ↓

Leave a Comment