Jan Norris: Food and Florida

Food, Restaurants, Recipes and Pre-Disney Florida

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EatBeat: Chevre Chaud Salad in Sun Sentinel from Cafe de France and a Copycat Meatloaf of Golden Corral’s

January 6th, 2012 · No Comments

Chevre chaud salad from Cafe de France, Delray Beach /photo by Carline Jean, Sun Sentinel

In this week’s Food section of the Sun Sentinel, I tapped Cafe de France in Delray Beach for their popular Chevre Chaud salad recipe featuring a raspberry dressing (so pretty!), and ferreted out a copycat recipe for the meatloaf served at Golden Corral.(Remember these are taken off the site within a week or two.)

A fun surprise birthday party plan is charmingly told by Claire Perez, and John Tanasychuk outlines the cottage food law that’s brought new products to greenmarkets and roadside stands in the area from home cooks.

Tags: Jan - Elsewhere · Recipes · Sun Sentinel column

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