Jan Norris: Food and Florida

Food, Restaurants, Recipes and Pre-Disney Florida

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Stuffed Cabbage Rolls from Today’s Sun Sentinel Column

January 26th, 2012 · No Comments

Grampa's Restaurant stuffed cabbage rolls /photo by Taimy Alvarez, Sun Sentinel

Chef Tommy Grimes of Grampa’s Bakery and Restaurant in Dania shared his own delicious recipe for stuffed cabbage rolls with my readers in the Sun Sentinel today. (Recipes are lined in the gray box on the left side of their web page.) Make extra and freeze them for a second meal. There’s also a recipe for Christy’s Caesar salad in the column; it’s a classic.

Tags: Jan - Elsewhere · Sun Sentinel column

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