Jan Norris: Food and Florida

Food, Restaurants, Recipes and Pre-Disney Florida

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Pollo La Plancha, Whiskey Blueberry Crumble and Weeping Cheesecakes in Sentinel Today

December 16th, 2010 · No Comments

La Bamba's Pollo la Plancha /photo by Mark Randall, Sun Sentinel

From today’s Sun Sentinel in my You Asked for It column, I come up with the recipe for Delray’s La Bamba’s Pollo la Plancha. The butterflied, marinated grilled chicken is delicious with rice and beans. Also today, a recipe from Louisville, Ky. – a Whiskey blueberry crumble. And I tackle the problem of a cheesecake that weeps. It’s all here at the Sentinel site – remember to read to the left side of the page to collect the recipes.

Tags: Sun Sentinel column

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