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EatBeat: Mother’s Day Brunch in Palm Beach County 2014

May 6th, 2014 · 1 Comment

 

mother'sdaycard

Taking Mom out for brunch or dinner on her day? Area restaurants and other spots are offering specials for brunch and dinner this Sunday, May 11. Here’s a look at several around the county. Procrastinators may get lucky and find a walk-in available – but reservations are required for most. Call now!

  • Bistro Ten Zero One, Marriott, West Palm Beach

            1001 Okeechobee Blvd., West Palm Beach; 561-209-3353; bistro1001.com

            From noon to 5 p.m., the Mother’s Day brunch here features a variety of traditional brunch items such as eggs and omelets and waffles; a carving station has bone-in Palmetto Creek ham from Florida and a beer-brined roast turkey; a raw bar with crab legs, green-lip mussels and oysters on the half-shell; seared fish with bay scallops, rock shrimp and white wine, braised osso buco, free-range-chicken; a variety of salads, pastas, and desserts.

Cost is $45 for adults or $22 for children 10 and under. Tax, tip and beverages not included.

  • Café Boulud at the Brazilian Court hotel

            301 Austrailian Ave., Palm Beach; (561) 655-6060; cafeboulud.com

            A buffet brunch in the courtyard will be served from 11 a.m. to 3 p.m.

Menu features carved leg of lamb, prime rib, house-made pastas and more. Desserts by pastry chef Eric Snow include panna cotta, strawberry fraisier and freshly baked pastries.

Cost is $68 for adults; $35 for children 10 and under. Tax, tip and beverages not included.

  • Vic & Angelo’s

           4520 PGA Blvd., Palm Beach Gardens; (561) 630-9899;

           Also: 290 East Atlantic Ave., Delray Beach; (561) 278-9570; vicandangelos.com

Buffet brunch served from 10 a.m. to 3 p.m. and feature carving station with filet mignon, prime rib and turkey; a raw bar with oysters, shrimp and clams; omelet, waffle stations, salads, main dishes such as braciole, chicken Marsala, raspberry-glazed salmon, pizza, pastas and house-made pastries. Adult brunch includes one complimentary glass of Champagne.

Cost is $39.95 adults; $19.95 children 6-10. For each adult who orders the buffet, up to two children age 5 and under eat free. Tax, tip and beverages not included.

  • Ironwood Steak and Seafood at PGA National Resort

            400 Avenue of the Champions, Palm Beach Gardens; (561) 627-4852; pgaresort.com

Brunch is served from 11 a.m. to 3 p.m. and includes seasonal fruits, bagels, smoked Scottish salmon, omelet and Belgian waffle stations; artisan cheese board, Caprese salad, shrimp, brine-cured bacon, pan-blackened corvina with fruit salsa; herb and cider pan-seared chicken and pastry chef’s house-made selection. Carving board includes rosemary crusted prime rib. Adult brunch includes one complimentary glass of Champagne or a mimosa.

Cost is $55 adults; $19 children under 12. Tax, tip and beverages not included.

  •  III Forks Steakhouse

            4645 PGA Blvd., Palm Beach Gardens; (561) 630-3660; iiiforks.com

            A three-course prix-fixe brunch/dinner is offered from 11 a.m. to 8 p.m. Meal choices include III Forks salad with apples, blue cheese, pecans and field greens with a maple walnut vinaigrette, or a steakhouse wedge salad – iceburg wedge with tomatoes, applewood-smoked bacon and local blue cheese; pan-seared red snapper with couscous and roasted pineapple salsa; coffee-coriander rubbed tenderloin with smoked tomato demi-glace, truffled mashed potatoes and grilled asparagus; or fire-roasted red pepper chicken with herb roasted potatoes and roasted mushrooms. Desserts include a Texas pecan cake or chocolate mousse.

Alternative ala carte items available, including the steak menu and sides.

Cost is $46.95, adults. Children under 12 can have soup or salad, entrée and dessert for $16.95. Coffee and tea included; other beverages, tax and tip are not included.

  • Binks Forest Golf Club

            400 Binks Forest Dr., Wellington; (561) 578-8206; binksforestgc.com

            Binks Forest Golf Club chef Mark will prepare a special brunch buffet from 10 a.m. to 3 p.m.

A variety of breakfast and brunch foods, carving stations with two choices. A variety of hot foods, salads, sides and dessert display.

Cost is $32.95 adults; $10.95 children 7-12; free for kids 6 and under. Tax, tip and beverages not included.

  • The Bistro

            2133 South U.S. Highway 1, Jupiter; (561) 744-5054; thebistrojupiter.com

From 11:30 a.m. to 3:30 a brunch is served, and from 3:30-9:30 p.m. they will serve dinner.

Three-course menu choices include a bistro salad, Caesar salad, Thai chicken or roast stuffed turkey, chicken bistro, lobster ravioli, curry lamb pie, wild mushroom spinach ravioli, organic salmon, seasoned seared tuna, 6-ounce filet mignon or fish and chips. Modern dessert selection. Grand Marnier or chocolate soufflé is an addition $5.

Cost for lunch is $35; for dinner, $39.95. Tax, tip and beverages not included.

  • Grande’s Bella Cucina

            4580 Donald Ross Road, Palm Beach Gardens; (561) 932-0840; grandesitalianrestaurants.com

Brunch is served 9 a.m. to 3 p.m.; dinner, 3-10 p.m.

The buffet brunch includes ham and roast beef; pasta, waffles, pancakes, and numerous breakfast/brunch items including salmon lox, sausage, bacon, biscuits and gravy, eggs Benedict, pastries, and desserts.

Cost is $24.95 adults; $9.95 children 6 and under. Tax, tip and beverages not included.

  • Jupiter Beach Resort

            Five S.R. A1A, Jupiter; (561) 746-2511; jupiterbachresort.com

            The resort will feature a brunch buffet in the grand ballroom from 11 a.m. to 2 p.m.

A deluxe salad station, antipasto and vegan foods stations will be set up, along with carving stations featuring roast turkey, prime rib and roast pork loin; a sushi, raw bar and smoked salmon station feature assorted seafood. Numerous hot entrees served on buffet, along with fresh fruits and cheeses, breakfast canapés, assorted quiches and an omelet station. Seasonal desserts are featured.
Cost is $45 adults; $20 for children under 12. Tax, tip and beverages not included.

  • 3800 Ocean at the Marriott Singer Island

            3800 Ocean Ave., Riviera Beach; (561) 340-1795; 3800oceanrestaurant.com

Buffet brunch served from 9 a.m. to 3 p.m. in the dining room overlooking the ocean. Buffet stations feature a variety of brunch foods and seafoods with a dessert station.
Cost is $48 adults; $16 children under 12. Tax, tip and beverages not included.

  • The Breakers

            One S. County Road, Palm Beach; (561) 655-6611; thebreakers.com

            The Breakers offers three choices for Mother’s Day brunch at the resort. In the Circle room, from 11 a.m. – 3 p.m., the big, traditional Breakers all-out brunch is served. Carving stations, raw bars, salads, entrees, breakfast-through-dinner items are a feast for any appetite. Cost is $125 adults; $45 children 11 and under.

The Ponce de Leon Ballroom brunch is served from 11:30 a.m. to 3 p.m.; hot and cold selections and stations around the room. Cost is $115 for adults; $40 children 11 and under.

The Flagler Steakhouse at the Ocean Golf and Tennis Club House overlooking the golf course serves from 11 a.m. to 4 p.m. A three-course plated menu is available. Cost is $65 for adults; $25, children 11 and under.

Tax, tip and beverages are not included in any of the meals.

  • Majestic Princess II Mother’s Day Brunch Cruise

            Sailing from Port of Palm Beach, 200 E. 13th St., Riviera Beach; (561) 254-0424; majesticprincesscruises.com

            A leisurely cruise takes Mom along the Intracoastal Waterway from 11:30 a.m. to 1:30 p.m. and features a brunch service. Menu items include eggs Benedict, bacon, sausage, waffle station, fruits, house salad, spinach and ricotta-stuffed chicken, roasted potatoes, roasted vegetables assorted pastries and desserts.

Cost is $50 adults; $35, children 6-12. Tax and tips not included; alcoholic beverages extra.

  • Pistache

            101 N. Clematis St., West Palm Beach; (561) 833-5090; pistachewpb.com

            Brunch will be served 11 a.m. to 3 p.m. at the French bistro across from the fountains in downtown West Palm Beach. A three-course menu includes first-course choices of seared tuna crudo, roasted golden beet salad, salmon tartare, foie gras torchon, saffron and Pernod mussels, and onion soup gratinee. Entrees include pork confit hash, Maine lobster Benedict, steak frites, jumbo lump crab quiche, duck confit salad, pain perdu with house made duck sausage, grilled swordfish, rock shrimp pasta. A large variety of desserts are on the menu.

Cost is $49 and includes one complimentary mimosa, Bellini, bloody Mary or specialty coffee. Tax, tip and beverages not included.

  • Backyard Bar at the Hibiscus House

            213 S. Rosemary Ave., West Palm Beach; (561) 339-2444

            A buffet brunch will be served 11 a.m. to 3 p.m. in the tropical backyard setting of this bed and breakfast in downtown West Palm Beach. A complimentary mimosa or bloody Mary is served to adults.

Cost is $28.95 adults; $15.95 children 12 and under. Tax, tip and beverages not included.

  • BB King’s Blues Club at CityPlace

            550 S. Rosemary Ave., West Palm Beach; (561) 420-8600; bbkingclubs.com

            A Southern buffet brunch will be served from noon to 4 p.m. and will feature live entertainment.

Cost is $24.99 adults; $9.99 children. Tax, tip and beverages not included.

  • The Colony

155 Hammon Ave., Palm Beach; (561) 655-5430; thecolonypalmbeach.com

A large buffet will be offered from 11 a.m. to 3 p.m. in the Palm Court.

Three carving stations will feature ham, turkey and prime rib. A variety of seafoods, hot dishes, salads, side dishes and plentiful desserts are on the buffet.

Cost is $65 adults; $32.50 for children. Tax, tip and beverages not included.

  • Pavilion Grille in Stonegate Bank Building

301 Yamato Road, Boca Raton; (561) 912-0000; paviliongrille.com

Brunch buffet served from 11:30 a.m. to 2:30 p.m.

Buffet includes omelet station, carving station, Asian and Italian food stations. Breakfast foods and salad bar featured. Desserts include a make-your-own sundae bar. Unlimited mimosas are available for additional $7. Live jazz duo performs.

Cost is $49.95 adults; $19.95 children 6-12. Tax, tip and beverages not included.

  • Seagate Hotel

1000 E. Atlantic Ave., Delray Beach; (561) 330-3775; theseagatehotel.com

Brunch buffet served from 11:30 a.m. to 3 p.m. in the upstairs dining room.

Brunch items such as omelets, waffles, pastries and fruits served along with carving stations, hot items including seafoods and chicken, sides, salads and dessert display.

Cost is $40 adults; $19.95 children. Tax, tip and beverages not included.

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1 response so far ↓

  • 1 Dave Cowan // May 11, 2014 at 3:51 pm

    Binks was a mistake. Food and service okay, but it was advertised as 32.95 plus tax and service charge. Service charge was 22% (7.95) per person and didn’t include gratuity. The 12 in our party (95+ dollars for service charge) will never darken the Binks doorway again and we’re local Wellington residents. Why didn’t they simply say the brunch was 41.00. Can’t deal with the subterfuge. We’ll surely tell others.

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